These were so simple to make but very tasty and perfect for snacking during the day.
Ingredients:
- 45g Vanilla Protein Powder
- 40g Spelt flour
- 15g Ground Oats
- 1 egg
- 1/4 Cup coconut oil
- 2 Tblsp Choc Shot
- Pinch Baking powder
Simply stir the dry ingredients together, then add the egg and coconut oil and stir to form a crumbly dough texture. Spoon onto a baking tray and press down lightly. Bake at 180″C until firm on top, mine took about 15mins!
Serve and enjoy!
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